Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dam beef biryani😋. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dam Beef Biryani😋 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Dam Beef Biryani😋 is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have dam beef biryani😋 using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dam Beef Biryani😋:
- Make ready 1 Kg rice(soaked & boiled)
- Take 1 kg beef
- Make ready 4 medium size onion
- Make ready 3 tbsp garlic (chopped)
- Prepare Ginger 2 tbsp (chopped)
- Make ready to taste Salt
- Get 2 tbsp Sukha dhaniya
- Take 1 tbsp Garam masala
- Make ready 1 pack Biryani masala
- Take 4 tbsp Yoghurt
- Get 4 eggs (boiled)
- Make ready 4 medium size Lemon
- Prepare Yellow colour as required
- Take 3 medium size Tomatoes
- Get 1 tbsp Lal mirch
- Get 2 cups Water
- Prepare 1/2 cup Oil
Steps to make Dam Beef Biryani😋:
- Pressure cooker main gosht,lasan,adrak,pyaz,namak,lal mirch or pani 2 Cups daal kar band kar dyn
- 10-15 mnt ke baad cooker khol kar check kryn
- Jab gosht gall jaye tw us myn tamatar or oil daal kar bhoon lyn thori dyr
- Thori dyr bhoon'ny ke baad dehi main biryani masala mix kar ke wo bhi add kar dyn or phir bhoon lyn
- Achi Trah Bhoon jaye tw chawlun or jo salin ready kiya unki layers laga lyn or apni mrzi sy eggs or lemon rakh kar sth yellow colour daal dyn or dam laga dyn…
- Yummy easy dam beef biryani ready hai…podiny ki chutney ya raity ke sath serve kryn😋😍
So that’s going to wrap this up with this special food dam beef biryani😋 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!