Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, teriyaki chicken wings with marmalade. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
These Orange Teriyaki Chicken Wings are anything but lip-smackingly delicious! Prepared with the original teriyaki sauce with the addition of orange marmalade, the wings get an extra tang and sweetness. Please welcome my friend Jessica at JessicaGavin.com.
Teriyaki Chicken Wings with Marmalade is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Teriyaki Chicken Wings with Marmalade is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken wings with marmalade using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken Wings with Marmalade:
- Prepare 500 grams Chicken wing mid-section
- Prepare 120 ml Soy sauce
- Take 120 ml Marmalade
In a large bowl or plastic bag, combine flour, garlic powder, salt and pepper. These Teriyaki Chicken Wings are always the first thing to go at a party or game-day. Teriyaki chicken wings are easy to prepare. Many of the steps for making these amazing Now you're talking!
Instructions to make Teriyaki Chicken Wings with Marmalade:
- Cook chicken wings on a frying pan until golden brown.
- Meanwhile, mix soy sauce and marmalade in a bowl. Then pour over chicken wings.
- Reduce the sauce for about 5 minutes, simmering over medium heat.
- Simmer until sauce becomes thicken and shiny!
Adding orange marmalade to the sauce sounds heavenly! Read Chicken Wing Recipes: Hot Wings BBQ Wings Buffalo Wings Spicy Wings Teriyaki Wings and. The Best Boil Chicken Wings Recipes on Yummly Teriyaki Chicken Wings, Honey-garlic Baked Chicken Wings, Sweet Asian Sticky Wings. These easy teriyaki chicken wings are marinated overnight, then baked in the oven for a tasty appetizer or main dish.
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