Juicy Chicken Meatballs
Juicy Chicken Meatballs

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, juicy chicken meatballs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

However, these juicy chicken meatballs are top notch and equally delicious. They are so moist, with a perfect balance of flavors and so addictive. Once you try one, you won't stop eating!

Juicy Chicken Meatballs is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Juicy Chicken Meatballs is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have juicy chicken meatballs using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Juicy Chicken Meatballs:
  1. Get 1 1/2 pounds boneless, skinless chicken thighs
  2. Take 3/4 cup fresh breadcrumbs, not dry. I used sour dough bread with the crusts removed
  3. Take 1/2 cup heavy cream
  4. Take 1 shallot, minced
  5. Prepare 2 garlic cloves, minced
  6. Make ready 1 teaspoon butter
  7. Prepare 1 teapoon dijon,ustard
  8. Make ready 1/2 teaspoon each, salt, pepper, italian seasoning and hot sauce
  9. Take 1 teaspoon fresh lemon juice
  10. Get 1/4 cup finely shredded or grated cooper cheese
  11. Prepare 1 large egg, lightly beaten
  12. Take 1 tablespoon each fresh chopped basil, parsley and chives

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Instructions to make Juicy Chicken Meatballs:
  1. Preheat the oven to 375. Line a baking sheet with foil. Spray foil lightly with non stick spray
  2. In a small bowl combine bread crumbs and cream, set aside to soak
  3. In a small skillet cook butter with shallot until tender, cool to room temperature
  4. Cut chicken thighs into pieces
  5. Using the steel blade of the food processor, grind chicken until it is grpund
  6. Add cooled shallot and garlic, salt, pepper, italian seasoning,, hot sauce, mustard, lemon, bread crumbs with any excess cream. cooper cheese, fresh herbs and egg. Pulse just until blended
  7. Roo into 1 1/2 inch balls. Place 9n prepared pan and bake about 30 minutes until just cooled through1. Seve with marinara or alfreado sauce to dip in or on pasta with your favorite sauce. They are great in a sub roll with marinara and cheese or sliced in a grilled sandwich

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So that’s going to wrap it up with this exceptional food juicy chicken meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!