Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, blackened catfish. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Blackened Catfish is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Blackened Catfish is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook blackened catfish using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Blackened Catfish:
- Take 6 large fish fillets
- Take 2 tbsp vegetable oil
- Prepare 1 tsp salt
- Get 3 tsp paprika
- Make ready 4 tsp Onion powder
- Take 4 tsp garlic powder
- Make ready 2 tsp cayenne pepper
- Prepare 1 tsp oregano
- Make ready 1 tsp thyme
- Take 1 tsp celery salt
- Take 1 tsp black pepper
- Make ready 4 tsp Lemon pepper
Instructions to make Blackened Catfish:
- Combine all of the dry ingredients into a small bowl and set aside
- Preheat frying pan to a medium high heat.
- Place the 2 tablespoons of oil into hot frying pan
- Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side
So that is going to wrap it up for this special food blackened catfish recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
