Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy stuffed chilli bell peppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
A vegetarian recipe for sweet bell peppers stuffed with spicy rice and cheese, baked, then topped with your favorite hot sauce. These Vegetarian Stuffed Peppers are stuffed with loads of spicy rice, cheese and more. This particular recipe was born from a recent side dish we made, Mexican Rice.
Spicy Stuffed Chilli Bell Peppers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Spicy Stuffed Chilli Bell Peppers is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have spicy stuffed chilli bell peppers using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Stuffed Chilli Bell Peppers:
- Take 3 Bell Peppers (Green, Red, Yellow)
- Make ready 250 grams Lean Mince Meat
- Get 6 slice Pepper Jack Cheese (or something with a little kick)
- Get 6 tbsp Worcestershire Sauce
- Take 4 tbsp Chilli Powder
- Prepare 1 Jalapeno
- Prepare 1/4 Onion
- Take 300 grams Rice (optional)
- Take 1 can Red Kidney Beans
Spicy stuffed bell peppers. minute meals by mimi. Drain the water from the bell peppers; place the bell peppers in a loaf pan. Fill each bell pepper Ā¾ with the meat mixture; fill the rest of the bell pepper with cheese. Stuffed Capsicum (Bell Pepper) or Bharwa Shimla Mirch is a flavorful and tasty exotic side dish.
Instructions to make Spicy Stuffed Chilli Bell Peppers:
- Remove center and seeds of bell peppers then wash out
- Cut jalapeno & onion into small slices (Jalapeno seeds optional)
- Heat pan on low heat and cook meat until brown
- Add 150ml water to meat stir, then add, kidney beans, onion & jalapenos. Heat for 5 mins stir well
- Add chilli powder & Worcestershire sauce, stir and simmer
- Preheat oven No 4
- Add meat mixture from saucepan to hollowed out peppers, filling to the top. Finally placing 1 slice or grated cheese over top of each pepper
- Place in oven (middle shelf) on baking tray for 5 - 10 mins
For preparing this dish, hollowed Capsicum shells are stuffed with a spicy mixture of potatoes, paneer (Indian cottage cheese) and other vegetables. These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices. No need to pre-cook the Stuffed bell peppers is a classic American dish that one can't easily find in restaurants (unless it is a cafeteria). It's essentially meatloaf stuffed into bell.
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