Salted Caramel Pretzel Ice Cream
Salted Caramel Pretzel Ice Cream

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, salted caramel pretzel ice cream. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Salted Caramel Pretzel Ice Cream is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Salted Caramel Pretzel Ice Cream is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook salted caramel pretzel ice cream using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salted Caramel Pretzel Ice Cream:
  1. Get 3.5 cups Ice Cream Base (http://www.seriouseats.com/recipes/2015/04/dense-rich-chewy-new-england-ice-cream-recipe.html)
  2. Make ready 100 g semi-sweet chocolate
  3. Take 50 g Salted Caramel (https://www.twopeasandtheirpod.com/salted-caramel-sauce/)
  4. Prepare 25 g Pretzel sticks chopped/broken into tiny pieces
Steps to make Salted Caramel Pretzel Ice Cream:
  1. Freeze the chopped pretzels.
  2. Melt the chocolate and caramel, but keep them as cool as possible without going hard. If they are too hot they will melt the ice-cream when added. You can add 1/2 tsp canola oil to the chocolate to keep it liquid at lower temperatures
  3. Churn the ice cream as per instructions on your ice cream maker
  4. When there is only 2-3 minutes left to churn, add the pretzels and then drizzle the chocolate in thin stream and then drizzle the caramel in thin stream. The pretzels should be well distributed and the chocolate & caramel should freeze in thin veins throughout.
  5. Immediately transfer to a pre-chilled ice cream container and freeze for 4-6 hours.
  6. Enjoy!

So that is going to wrap this up for this special food salted caramel pretzel ice cream recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!