Hydrabadi egg fry
Hydrabadi egg fry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, hydrabadi egg fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hyderabadi style egg curry or Egg masala fry is a simple and quick egg curry recipe to be served with chapati mainly and is a popular side dish called as. Indira will teach you to cook Hyderabadi Special Boild Egg Fry. Try and make this Hyderabadi Special Boild Egg fry that.

Hydrabadi egg fry is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Hydrabadi egg fry is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hydrabadi egg fry using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hydrabadi egg fry:
  1. Take 1/2 onion finely sliced
  2. Prepare 4 egg
  3. Make ready 3 green chilly (slit into 2 pieces)
  4. Get 1/2 tsp red chilly powder
  5. Take 1/4 tsp turmeric powder
  6. Make ready Coriander leaves finely chopped
  7. Take Salt as required

Biryani is a special rice delicacy in India and hyderabad too. Hyderabadi Egg Biryani prepared with boiled eggs and fine basmati rice tastes delicious and is Hyderabadi Egg Biryani is an authentic dum biryani recipe in hyderabadi style made using eggs. Hyderabadi egg dum biryani is a marvelous eating experience that you are going to want to try if you Egg-Biryani-Marinade. Pour garam masala powder, salt, red chili powder, turmeric powder, and.

Steps to make Hydrabadi egg fry:
  1. Heat a pan with oil, add green chilly and onion. Sauté until onion becomes soft.
  2. Add red chilly powder, turmeric powder and salt. Sauté until raw smell goes.
  3. Add coriander leaves and stir it.
  4. Add eggs to the pan. Do not break the eggs into pieces. Cook both the sides on low flame until it gets cooked.
  5. Garnish with coriander leaves.

It's a sooper treat for egg lovers as it can be prepared easily in less time. It makes a filling main Here goes the easy and quick, flavorful and delicious Hyderabadi style Egg Biryani. Baingan Fry Hyderabadi is a Pakistani Food, and listed in the Pakistani cuisine. Other Urdu cooking recipes and video cooking recipes are also available online. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection.

So that’s going to wrap it up with this special food hydrabadi egg fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!