Stuffed Pepper Soup
Stuffed Pepper Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed pepper soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Pepper Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Stuffed Pepper Soup is something that I have loved my entire life. They’re fine and they look fantastic.

Some of the cooks at the restaurant where I work were talking about stuffed pepper soup. We decided to stir up similar ingredients for a stuffed pepper soup recipe. Customer response was overwhelming! —Krista Muddiman, Meadville, Pennsylvania This easy soup tastes just like stuffed peppers.

To get started with this recipe, we must prepare a few components. You can cook stuffed pepper soup using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper Soup:
  1. Prepare 1 lb sweet Italian sausage or meat of your liking
  2. Take 1 onion diced
  3. Make ready 3 whole peppers of your liking
  4. Take 2 box sometimes 3 of chicken broth or stock
  5. Make ready 1 large Can crushed tomatoes
  6. Take 1/2 cup rice sometimes 1 cup depending how thick you want it
  7. Get grated parmesan cheese

We tried stuffed pepper soup just the other day for the first time and knew I had to come to allrecipes.com to find a recipe. I made a few changes to make it soupier. Also, when I make stuffed peppers I use Italian herbs. This easy Stuffed Pepper Soup has all the flavors of stuffed peppers but in a soup.

Instructions to make Stuffed Pepper Soup:
  1. Preheat oven to 350. Clean and half your peppers, roast then until tender about 15 to 20 min.
  2. Cook your meat on the stove top in a pot. Add onion to meat while cooking. drain meat leaving a little bit of the liquid for flavor.
  3. Add chicken broth and bring to a slight boil, then turn down to simmer.
  4. Cook your rice according to the package then add to the pot as much or little as you want the more you add the thicker it will become more like a stew than a soup.
  5. Pour the whole can of crushed tomatoes in the soup and stir everything together.
  6. Take peppers out of oven and cut up or dive up and add to the pot.
  7. Tho it off with parmesan cheese and serve.
  8. Use salt and pepper as desired

Ground beef, green pepper, onion, tomato soup, broth and seasonings! I loved them as a kid and I love them now. I still like my stuffed peppers the way my Mom made them using her SPANISH RICE as a filling. Stuffed Pepper Soup is an inexpensive and delicious soup that will warm your belly from the inside out. A fun twist on traditional Stuffed Peppers, this soup has sausage and ground beef simmered in beef broth with peppers, and tomatoes.

So that is going to wrap it up for this special food stuffed pepper soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!