Keto Granola
Keto Granola

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, keto granola. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Keto Granola is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Keto Granola is something that I’ve loved my entire life.

This keto granola is really simply the best! Keto granola is surprisingly easy to make, and I personally like it even better than the high-carb granola you can buy at the store! Better yet, it will save your wallet, especially when you can purchase the components for this granola in bulk and make a big batch to eat throughout the week.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto granola using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto Granola:
  1. Make ready Dry ingredients
  2. Make ready 1 cup walnuts (Chopped)
  3. Get 1/2 cup pecans (Chopped)
  4. Prepare 1 cup un-sweetened coconut (shredded)
  5. Make ready 1/2 cup sunflower seeds
  6. Make ready 1/4 cup flax seeds
  7. Take 1/2 cup ground flax meal
  8. Prepare 1/4 cup chia seeds
  9. Take 5 Tbs Granulated monk fruit Sweetner
  10. Take 1 tsp cinnamon
  11. Make ready Wet ingredients
  12. Prepare 1/4 cup butter (melted)
  13. Make ready 1 egg white
  14. Take 1 tsp vanilla

Suitable for the keto (low-carb, high-fat) diet. Enjoy, try it by itself, or use as cereal. This paleo and keto granola is extra crisp and a real flavor bomb! Think a combo of toasted nuts and seeds, all caramelized with one great and easy coating.

Instructions to make Keto Granola:
  1. Pre heat oven to 350 degrees
  2. In a large bowl, mix together dry ingredients (Nuts, Seeds, flax meal, sweetener, cinnamon.
  3. Combine wet ingredients in separate bowl (melted butter slightly cooled, egg white, vanilla.)
  4. Pour wet ingredients into dry and combine.
  5. Pour mixture onto parchment lined baking sheet and press down.
  6. Optional* Sprinkle 1/4-1/2 tsp pink Himalayan salt on top prior to baking
  7. Bake for 20-25 mins until slightly browned.
  8. It will come out soft like a cookie, allow to fully cool (it will harden) break into desired size chunks.

This is a really good Low Carb Granola made from wholesome seeds and nuts. It's completely sugar-free and perfect for a gluten-free or ketogenic diet. I remember my mother baking large sheet pans of granola for my father to enjoy for breakfast or as a snack to fuel him on long bike rides. This Keto low carb granola has irresistible crunchy clusters. It is packed with nuts and seeds and high in protein - if you have a cereal craving, try this delicious grain free sugar free granola for breakfast!

So that is going to wrap this up with this exceptional food keto granola recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!