Homemade Hamburger Helper - Stroganoff Style
Homemade Hamburger Helper - Stroganoff Style

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade hamburger helper - stroganoff style. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Hamburger Helper - Stroganoff Style is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Homemade Hamburger Helper - Stroganoff Style is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook homemade hamburger helper - stroganoff style using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Hamburger Helper - Stroganoff Style:
  1. Make ready 1 tbsp. olive oil
  2. Get 1/2 onion, diced
  3. Make ready 8 oz. cremini mushrooms, sliced
  4. Prepare 2 cloves garlic, minced
  5. Take 1 lb. ground beef
  6. Take 2 cups beef broth (reduced sodium recommended)
  7. Get 1 1/4 cups milk
  8. Prepare 2 cups uncooked egg noodles
  9. Make ready 1 tbsp. cornstarch
  10. Take 1 tsp. paprika
  11. Get to taste salt and pepper
  12. Get 1/2 cup sour cream
  13. Make ready fresh chopped parsley, for topping
Instructions to make Homemade Hamburger Helper - Stroganoff Style:
  1. Heat the oil over medium heat. Once hot, add the mushroom and onions. Cook, stirring occasionally, until the onions are translucent and the mushrooms have browned. Stir in the garlic and cook a minute or so, until fragrant. Remove all that to a plate and set aside.
  2. Add the ground beef to the skillet and cook until browned, crumbling it up with a wooden spoon as you cook it. Drain any excess grease, then return the mushroom mixture to the skillet. Increase the heat to med-high.
  3. Stir in the uncooked pasta, the milk and the beef broth to the skillet. Stir in the seasonings. For the cornstarch, create a slurry by whisking it into 2 tbsp. of the broth in a small bowl, then stir that in. Once it all reaches a boil, reduce the heat to med-low and cover with a lid.
  4. Simmer, stirring occasionally, for 10-12 minutes, until the noodles are al dente.
  5. Remove from heat and stir in the sour cream. Let sit for 5 minutes. Then serve garnished with freshly chopped parsley. Refrigerate any leftovers.

So that’s going to wrap it up with this special food homemade hamburger helper - stroganoff style recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!