My Fav! Stuffed Pepper Soup!
My Fav! Stuffed Pepper Soup!

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my fav! stuffed pepper soup!. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This recipe for instant pot creamy stuffed pepper soup is sure to become a family favorite! It's quick, easy and filled with healthy ingredients that are full of flavor. And you will be surprised just how quick this soup comes together in the Instant Pot!

My Fav! Stuffed Pepper Soup! is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. My Fav! Stuffed Pepper Soup! is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook my fav! stuffed pepper soup! using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Fav! Stuffed Pepper Soup!:
  1. Prepare 1 lb Lean ground beef
  2. Get 1 medium Onion
  3. Take 1 clove Garlic
  4. Take 14 oz Can diced tomatoes
  5. Make ready 2 cup Chopped green peppers
  6. Prepare 15 oz Can tomato sauce
  7. Take 3 cup Beef broth
  8. Take 1/2 tsp Oregano
  9. Take 1/2 tsp Basil
  10. Make ready 1 cup Cooked rice

You can have a healthy dinner that is ready in no time. This soup is full of healthy vegetables and is also nutritious. Add this instant pot stuffed pepper soup to your favorite soup recipes collection. In a large pot over medium heat, heat oil.

Steps to make My Fav! Stuffed Pepper Soup!:
  1. In a large skillet, brown ground beef along with onion and garlic. Brown until no more pink. Drain any excess fat.
  2. While the meat, onions, and garlic are cooking, cook your rice as package directions say.
  3. Add the diced tomatoes (juice and all!), chopped green pepper, tomato sauce, beef broth, basil and oregano to a large stock pot. Add the cooked beef mixture to all these ingredients.
  4. Simmer for 40-50 minutes on low. Covered. I add in the cooked rice during the last 5 -10 minutes of simmering.

Some of the cooks at the restaurant where I work were talking about stuffed pepper soup. We decided to stir up similar ingredients for a stuffed pepper soup recipe. Customer response was overwhelming! —Krista Muddiman, Meadville, Pennsylvania This stuffed pepper recipe is an oldie recipe and one that I've always loved. The recipe is kind of reminds me of a burrito only stuffed in a pepper instead. One half with a salad on the side is very filling for me, my husband Tommy enjoyed two.

So that’s going to wrap this up for this special food my fav! stuffed pepper soup! recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!