Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker jerk chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Jerk Chicken in the Slow Cooker is Easy. Slow Cooker Jerk Chicken is an easier way to make a delicious authentic Jamaican meal than firing up the grill and you'll have no worries about the smoke you'll be making on the indoor grill or the peppers burning your eyes standing above the outdoor grill. Try something different with chicken tonight.
Slow Cooker Jerk Chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Slow Cooker Jerk Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker jerk chicken using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Jerk Chicken:
- Prepare 6-10 bone in, skin on or off Chicken Thighs
- Prepare 1-2 tsp Ground Black Pepper
- Take 3 Green Onions, diced. Use the tip to the tail
- Take 1/2 Yellow Onion, diced
- Get 1/2 Scotch Bonnet Pepper(de-seeded and de-veined) or 1 Bell Pepp
- Get 1/3 cup Soy Sauce
- Prepare 1/4 cup Distilled White Vinegar
- Make ready 2 tbsp Vegetable Oil
- Prepare 1 tablespoon Brown Sugar
- Prepare 2 tsp Thyme
- Prepare 1/4 tsp Ground Cloves
- Prepare 1/4 tsp Ground Nutmeg
- Get 1/4 tsp Ground Allspice
If you want extra hot jerk chicken, add the serrano to the blender, too. Arrange the chicken pieces in the slow cooker so that. Slow cooker Jerk Chicken- Super flavorful and Super Easy Jerk Chicken with just the right amount of heat made in a crockpot. Now don't hit the exit button on this slow cooker Jerk chicken because it isn't grilled or baked.
Instructions to make Slow Cooker Jerk Chicken:
- Place the chicken thighs on a large pan and brown them on medium high heat on both sides for 5 minutes. First, sprinkle both sides of the chicken with pepper.
- In a food processor add the green onions, yellow onion, scotch bonnet/bell pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and allspice and puree until smooth.
- Arrange the chicken in the pot of the slow cooker, skin side facing up.
- Pour the sauce on top of the chicken, then cook on low for 8 hours.
- Enjoy!
I promise this crockpot version is just as tasty as the other versions and is. Yes, yet another jerk chicken slow cooker recipe out of me. If I do say so, this one is the best of the jerk chicken recipes. Another throw everything in the slow cooker, stir to mix well and let it cook. Yes, you can use chicken breasts but personally I think chicken thighs.
So that’s going to wrap it up for this exceptional food slow cooker jerk chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
