Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, malai chicken drumstick biryani. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Malai chicken drumstick biryani is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Malai chicken drumstick biryani is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook malai chicken drumstick biryani using 23 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Malai chicken drumstick biryani:
- Get 8 pieces chicken drumstick
- Make ready 1 big onions slice
- Get 3 tbsp of malai
- Get 3 tsp of curd
- Prepare 3-4 cloves
- Prepare 1 bay leaf
- Prepare 1 big cardamom pod
- Take 2 tsp kashmiri red chilli powder
- Make ready 2 tsp coriander powder
- Take Salt as per taste
- Take 3 green chillies
- Get 1/4 spoon cummin seeds
- Make ready 1/4 tsp turmeric powder
- Take 3 tsp ghee
- Make ready 1 1/2 cup of basmati rice soaked for half and hour
- Prepare Black pepper powder to sprinkle
- Get 1 tsp chicken 65 masala
- Get 1/2 tsp kitchen king masala
- Make ready 1/2 tsp garam masala powder
- Get 5 cups water
- Get 1 tbsp red chilli powder
- Make ready Pinch any food colour dissolve in water
- Take Few almonds and cashewnuts
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Instructions to make Malai chicken drumstick biryani:
- Wash the chicken drumstick and slit it now add curd Kashmiri red chilli powder turmeric powder coriander powder salt and mix well.. Than add Malai mix it than add chicken 65 masala
- Marinate chicken cover it and keep in refrigerator for 2to3 hrs… In a kadai add ghee.. Than add cloves bay leaf and cardamom pod saute it. Than add red chilli powder turmeric powder coriander and mix well in alow flame
- Now add chicken drumsticks mix well and add water and cover it let it cook for 15 minutes on medium slow flame
- Later add kitchen king masala mix well than add garam masala mix well add water and let it cook for 5to7 minutes
- Now in kadai add oil.. Add onions and fry till crispy brown colour… Wash rice and boil it add salt rice should be not too much cooked kacha paka type
- As rice is boiled in a kadai add chicken drumsticks with gravy in base.. Than add rice.. Again add chicken
- Now add gravy over it add green chillies again add rice
- Now add food colour and.. Keep biryani in slow flame cover it with lid and add little water give dum for 15 minutes.. As biryani is aff tha flame.. Sprinkle black pepper powder add cumin seeds over it..
- Heat ghee add over biryani… Later sprinkle some fried brown onions some alononds and Cashew nuts…
- Now Malai chicken drumstick biryani is ready to eat serve hot and enjoy🍗😊
Drumstick Biryani Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in biryani aur pulao. Find thousands of Urdu recipes online. Are you looking for a snack that would help you ease your fast food cravings from the comfort Instructions for Chicken Drumstick. Add cuts to every chicken legs.
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