spicy southern stuffed bell peppers
spicy southern stuffed bell peppers

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy southern stuffed bell peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

spicy southern stuffed bell peppers is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. spicy southern stuffed bell peppers is something which I’ve loved my entire life. They’re fine and they look wonderful.

Stuffed Pepper Soup is an easy and hearty soup that tastes just like stuffed peppers. Southern-Style Stuffed Bell PeppersFood.com. sausage, hot pepper sauce, garlic powder, cooked rice, grated Parmesan cheese. This spicy filling is perfect for stuffed peppers.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy southern stuffed bell peppers using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make spicy southern stuffed bell peppers:
  1. Take 6 medium Green peppers
  2. Take 1 lb ground beef
  3. Make ready 1 medium white onion
  4. Take 1 clove garlic
  5. Prepare 2 tbsp salt
  6. Make ready 2 tbsp pepper
  7. Get 2 tbsp seasoned salt
  8. Get 1/2 cup water
  9. Get 2 cup shredded cheese
  10. Make ready 1/2 cup white or brown rice
  11. Take 1 can diced tomatoes and chiles
  12. Get 2 tbsp Worcestershire sauce

Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner. Kosher salt and freshly ground black pepper.

Instructions to make spicy southern stuffed bell peppers:
  1. cut off top and remove cores from peppers.
  2. preheat oven to 350
  3. boil water, add peppers and boil for 5 minutes
  4. cook ground beef, chopped onion, salt, pepper, Worcestershire sauce, garlic and seasoned salt until beef is brown.
  5. add tomatoes, water and rice, and simmer covered for 5-10 minutes
  6. add 1 cup of shredded cheese to meat mixture
  7. in a baking dish, place peppers and stuff with meat mixture. top with last cup of shredded cheese
  8. bake for 10 minutes
  9. enjoy!

Stuffed peppers are one of my favorite weeknight dinners to make, because they're a simple, all-in-one meal that can include servings of protein, vegetable and starch all in one. Topped with slices of sharp cheddar cheese, the peppers have eye appeal as well as a nice, creamy balance to the spiciness! Classic Southwestern flavors, corn, rice, and lean ground beef make this rainbow of bell peppers a favorite, healthy dinner your whole family will enjoy. I liked to keep the spicy flavors building so I topped mine with a chipotle flavored gouda. These Vegetarian Stuffed Peppers are stuffed with loads of spicy rice, cheese and more.

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