Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tinklee's parmesan crusted fish fillets. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. NOTE: I am the original submitter of this recipe. These will not come out crunchy like a traditional crusted fish.
Tinklee's Parmesan Crusted Fish Fillets is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tinklee's Parmesan Crusted Fish Fillets is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tinklee's parmesan crusted fish fillets using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tinklee's Parmesan Crusted Fish Fillets:
- Get 4 Fish Fillets( I like to use Tilapia)
- Take 2/3 cup Panko Bread Crumbs
- Make ready 1/3 cup Grated Parmesan Cheese
- Prepare 1 tsp GarlicPowder
- Make ready 1 tsp OnionPowder
- Take 1/2 tsp Basil
- Take 1/4 tsp Pepper
- Take 1/3 cup Milk
- Prepare 1/4 cup Melted Butter
- Take 3 tbsp Canola Oil
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Instructions to make Tinklee's Parmesan Crusted Fish Fillets:
- Pre-heat oven to 400* F, Add 3 tablespoons of oil to a baking dish large enough for the fillets to fit into coating the bottom of the dish with oil
- Combine bread crumbs, parmesan cheese, garlic powder, onion powder, basil and pepper together, mix well
- Place milk in a dish large enough to place one fillet at a time, make sure to coat the whole fillets with milk
- Place bread crumb mixture in bowl large enough to place one fillet at a time, Dredge the milk coated fillets in the bread crumb mixture, making sure all sides are coated, place in prepared pan, repeat for remaining fillets
- Drizzle the melted butter over the fillets, Place in oven for 15-23 mins, Fish is done when it is white and flaky
Dip fish in egg mixture, then dredge in flour mix, until totally covered. Place in baking dish, sprinkle with olive oil and parmesan cheese. Get the top-rated recipe for Parmesan Crusted Tilapia Fillets at http Watch how to turn five ingredients into a tasty baked fish dinner. It's so quick-and-easy and wins over folks who typically don't like fish. Dip fillets in the flour, egg, then cracker mixture.
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