Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lasagna mexicana. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lasagna Mexicana is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Lasagna Mexicana is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lasagna mexicana using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lasagna Mexicana:
- Make ready 1 lb ground beef
- Get 6-8 oz guacamole
- Get 10-12 oz bag frozen southwest blend vegetables
- Get 8 oz Mexican shredded cheese
- Make ready 10 oz can enchilada sauce
- Get 1/2 cup salsa con queso
- Get 5 (10 inch) flour tortillas
- Get 14.5 oz can diced tomatoes
- Make ready 1 oz taco seasoning
Instructions to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish
- Brown beef and drain, add taco seasoning and 1 cup tomatoes
- Cook vegetables until hot, stir in salsa con queso until hot.
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
- Cover with foil and bake 30 minutes
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.
So that is going to wrap it up with this special food lasagna mexicana recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
