Banana Bread
Banana Bread

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Banana Bread is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.

Check Out Great Products On eBay. Check Out Banana Bread Recipe On eBay. Stir banana mixture into flour mixture; stir just to moisten.

To get started with this recipe, we must first prepare a few components. You can have banana bread using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Take 300 grams whole wheat flour
  2. Take 200 grams sugar
  3. Prepare 1 1/4 teaspoons baking powder
  4. Take 1 1/4 teaspoons baking soda
  5. Take 2 eggs
  6. Take 150 grams butter
  7. Get 160 ml buttermilk
  8. Take 4 bananas (ripened)
  9. Get Raisins or chocolate chips

Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Instructions to make Banana Bread:
  1. Preheat the oven to 350 F (175 C). Grease a bunt pan with butter.
  2. Mash the bananas together in a bowl with a spoon. Some chunks are fine to leave, but it should mostly be smooth.
  3. Combine all ingredients in a bowl and mix together. The buttermilk can be substituted for 1 tablespoon of vinegar and 1/2 cup of milk.
  4. Toss in the raisins or chocolate chips and mix together
  5. Pour the mixture in a bunt pan and bake for 1 hour

Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. In large bowl, beat sugar and butter with spoon until light and fluffy. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.

So that is going to wrap it up with this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!