Ayam Goreng Ketumbar - Coriander fried chicken
Ayam Goreng Ketumbar - Coriander fried chicken

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ayam goreng ketumbar - coriander fried chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ayam Goreng Ketumbar - Coriander fried chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Ayam Goreng Ketumbar - Coriander fried chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook ayam goreng ketumbar - coriander fried chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ayam Goreng Ketumbar - Coriander fried chicken:
  1. Prepare 20 pieces Chicken wings about
  2. Take 3 cloves garlic
  3. Get 3 tablespoons coriander seeds
  4. Get 1 cm ginger
  5. Take 2 Bay leaves
  6. Prepare 2 kaffir lime leaves
  7. Prepare 1 stalk lemongrass, bruised with handle of knife and tied in a knot
  8. Take 2 cups water
  9. Make ready 1 teaspoon salt
  10. Prepare Oil for deep frying
Steps to make Ayam Goreng Ketumbar - Coriander fried chicken:
  1. In mortar and pestle, grind coriander seeds, garlic cloves and ginger and salt until it turn into a paste.
  2. Add the paste, chicken wings, bay leaves, kaffir lime leaves, lemongrass and water to a large pot and bring to boil over medium high flame. Add salt if needed. Reduce heat to medium low and simmer about 30 minutes or until liquid is reduced and the chicken is cooked through. Remove the chicken from the pot and set aside to cool.
  3. Heat about 2 inches of oil in a deep fryer, skillet or wok. Add the wings and fry until golden brown and crispy on the outside. Turning occasionally to cook brown on all sides.
  4. Drain the wings on paper towel. Skim any crumbs or crispy bits from the oil and sprinkle them over the wings as a garnish.
  5. Serve hot or at room temperature with steamed rice and a simple salad and also a sambal.

So that’s going to wrap it up with this special food ayam goreng ketumbar - coriander fried chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!