Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, meatball curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Give meatballs the Indian treatment in this easy curry recipe. Serve with plenty of veggies for a healthy dinner. This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs.
Meatball curry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Meatball curry is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook meatball curry using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatball curry:
- Get 250 g Mutton without bone
- Get 2 tsp Red chilli powder
- Get Salt
- Get 2 tsp Garlic ginger paste
- Make ready Lemon juice
- Take 150 gms Curd
- Prepare 1 tbsp Roasted coconut
- Take Bengal gram 1tbsp
- Make ready Garam masala powder
- Prepare 4 tbsp Oil
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Any who, I LOVE curry and coconut milk really lights my fire…but seriously, anything coconut makes me smile…it's my small obsession. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Vegan Lentil Meatballs with Coconut Curry Sauce- a delicious healthy meal infused with fragrant Indian spices.
Instructions to make Meatball curry:
- Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
- Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
- Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
- Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
- Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
- Curry is ready to eat.
Disclosure: I am participating in the Chicken Farmers of Canada Curry Chicken Meatballs. Meatball curry recipe: Kerala style easy meatball curry or kofta curry is a popular Syrian Christian dish, made mostly during the festival seasons; Christmas and Easter. I generally buy my meat in bulk once a month and that becomes part of the one or two main dishes that I prepare for the week (for example, I prepped turkey coconut curry meatballs and chicken curry this. Heat the oil in a pan over medium heat and fry the onions till soft. This Indian Style Meatball Curry puts an ethnic twist on traditional meatball dishes.
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