Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cabbage roll soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy recipe for cabbage roll soup with ground beef, veggies, and rice. If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! The best Cabbage Roll Soup recipe!
Cabbage Roll Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Cabbage Roll Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage roll soup using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Roll Soup:
- Make ready 1 Tbsp olive oil
- Take 1 1/2 lbs lean ground beef
- Make ready salt & pepper
- Make ready 1 lg yellow onion, chopped
- Get 2 lg carrots, chopped
- Prepare 5 cups packed chopped cabbage
- Make ready 3 cloves garlic, minced
- Get 2 (14.5 oz) cans low sodium beef broth
- Make ready 3 (8 oz) cans tomato sauce
- Prepare 2 (14.5 oz) cans petite diced tomatoes
- Take 2 Tbsp packed light brown sugar
- Get 1 Tbsp Worcestershire sauce
- Prepare 1 1/2 tsp dried paprika
- Get 1 tsp dried oregano or 1 Tbsp chopped fresh
- Take 3/4 tsp dried thyme or 2 1/2 tsp fresh
- Prepare 2 bay leaves
- Make ready 3/4 cup dry long-grain white rice
- Get 1 Tbsp fresh lemon juice
- Take 1/3 chopped fresh parsley
Loads of cabbage, meat and rice in a flavorful tomato broth make the perfect comfort food! This simple cabbage roll soup (stuffed cabbage soup) recipe is healthy, filling, and will keep you So. is this actually unstuffed cabbage roll soup, I wonder? Our family loves Crockpot Cabbage Roll Soup Recipe and it has everything you need for a great meal. If you love to make cabbage rolls, try this really easy unstuffed cabbage soup.
Steps to make Cabbage Roll Soup:
- Heat olive oil in lg cast iron pot over medium-high heat.
- Add beef, season with salt & pepper & cook, stirring & breaking up the beef occasionally, until browned. Transfer beef to a plate lined with paper towels while reserving 2 Tbsp of the rendered fat in pan, set beef aside.
- Add onion & carrots to pan & saute 2 minutes, add garlic & saute 1 minute longer.
- Pour in beef broth, tomato sauce, tomatoes, brown sugar, Worcestershire, paprika, oregano, thyme & bay leaves.
- Return beef to soup mixture.
- Season with salt & pepper to taste & bring to a light boil, then add rice, cover pot & reduce heat & simmer til rice is cooked through, stirring occasionally, about 25 minutes.
- Stir in up to 1 cup of water to thin as desired (it will thicken as it rests & become almost like stew), then stir in lemon juice & parsley
- Serve warm.
Cabbage Roll Soup is perfect for people who love to eat Cabbage Rolls, but don't have the time (or patience) to make them. This fabulous alternative to traditional stuffed cabbage rolls is so handy for busy weeknights. Soup-Bowl Cabbage Rolls Recipe photo by Taste of Home. Cabbage might give this soup its name, but ground beef makes it hearty. Cabbage Roll Soup. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up with this exceptional food cabbage roll soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!