Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, hamburger pepperoni mushroom spinach lasagna rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Spinach and fresh mushrooms fill this meat-free lasagna. Cottage cheese and ricotta cheese add a rich and creamy texture. This lasagna combines fresh mushrooms, spinach, four cheeses, and plenty of garlic.
Hamburger pepperoni mushroom spinach lasagna rolls is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Hamburger pepperoni mushroom spinach lasagna rolls is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger pepperoni mushroom spinach lasagna rolls using 12 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger pepperoni mushroom spinach lasagna rolls:
- Prepare filling
- Take 1 lb hamburger
- Take 2 clove garlic minced
- Get 1/2 onion diced
- Get 1 packages ricotta cheese
- Take 1 mozzarella cheese
- Prepare 1 packages sliced mushrooms
- Get 1 packages sliced pepperoni
- Prepare 1 spinach chopped
- Prepare 1 jar of spaghetti sauce
- Take 1 box lasagna noodles
- Take 2 tbsp olive oil
Jump to the full Spinach Lasagna Recipe or read on to see how we make it. This spinach lasagna is the one of the best things we ate lately, which is. Prepare lasagna noodles according to package directions;. sauce, Ricotta mixture, pepperoni, Mozzarella and Parmesan cheese . Cook together hamburger, onion, green pepper and mushrooms.
Steps to make Hamburger pepperoni mushroom spinach lasagna rolls:
- Preheat oven to 350°F
- Start boiling a stock pot of water
- In frying pan add hamburger onion and garlic cook till meat is browned
- Drain grease from hamburger meat and place hamburger in mixing bowl
- Add 2 table spoons olive oil to frying pan and add sliced mushroom sautee when done add mushrooms to meat in bowl
- Add all of the ricotta cheese to the meat
- Add chopped spinach how ever much you like to the cheese and meat mixture
- Add how ever much mozzarella cheese your heart desires
- Mix all these ingredients together. And set aside
- Place 11 uncooked noodles in boiling water and cook till tender once done remove from water discard any that are not a full noodle
- Lay each whole noodle out and spread the mixture on the noodle leaving about an inch clear on one end of noodle
- Place cut pepperonis on top of mixture
- Roll middle toward the end that is empty
- Place lasagna roll in oiled oven safe glass dish seam side down
- Pour spaghetti sauce on top of each roll and top with mozzarella cheese
- Wrap with foil and place in oven for 20 minutes
- Remove foil and continue to bake in oven for 10 more minutes
- Remove from oven and serve
Cook lasagna noodles as directed on package. One night friends on a tight schedule stopped by. I wanted them to stay for dinner, but I needed to fix something in short order. So, I created these savory spiral roll-ups, which feature a creamy three-cheese filling. They taste like lasagna, but bake in a fraction of the time.
So that’s going to wrap this up for this special food hamburger pepperoni mushroom spinach lasagna rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!