Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 皮蛋蒼蠅頭 stir fry minced pork with century eggs & chives. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
While raw century egg can have a rather distinctive taste, using it in congee is a great introduction to the ingredient. How to Stir Fry Any Vegetable - Three Basic Flavors and Recipes (蒜蓉炒西兰花 ★ 皮蛋瘦肉粥 簡單做法 ★ Stir-Fried Basil, Minced Pork and Century Egg. armKR.
皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have 皮蛋蒼蠅頭 stir fry minced pork with century eggs & chives using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES:
- Make ready 300 grams - Chives
- Take 300 grams - Grounded pork
- Get 4 pcs - Century Egg
- Get 2 pcs - Chilli Padi
- Make ready 2 cloves - garlic
- Make ready 2 tablespoon - Black bean Sauce
- Make ready 1 tablespoon - Soy sauce
- Get 1 tablespoon - shao hsing wine
- Get 2 tablespoon - fish sauce
- Make ready Some white pepper (optional)
Keep stirring so that the minced pork will not clump together. Add prepared salted eggs, century eggs, salt, and remaining ½ tsp ground. Thai food style, Rice topped with stir fried minced pork with holy basil leaves mixed century egg in lunch box Chinese Stir Fried Rice with Chopsticks Stir-fried prawns Stir fried clams Stir-fried teriyaki beef with red and yellow bell pepper, broccoli and sesame seeds close-up on the table. Stir-fried Century Egg and Minced Pork with Holy Basil Leaves on plate.
Steps to make 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES:
- Chop garlic
- Remove all chives' flower and cut them into about 1cm each
- Remove mud from century eggs and wash till clean
- Boil the century eggs in water (with the shell on) once done, soak it in room temperature water to cool it down to deshell it
- Cut the century eggs into small size.. (I quartered them.. And cut each quarter into 4 again)
- Heat some oil in pan, add minced garlic & chilli to stir fry.
- Add in grounded pork. Stir fried till it's about 90% cooked start adding seasonings (2 tablespoons - Black bean sauce >>> 1 tablespoon - Soy sauce >>> 2 tablespoon - fish sauce >>> 1 tablespoons - shao hsing >>> some white pepper
- Add in century eggs and chives (stir fry 5 min)
- Plate, serve & enjoy 😋😋
Preserved century eggs and pork, make this pork congee recipe a flavorful, savory dish with hints of salt from the century eggs. There are some foods that are reserved for total comfort. For some people, that may be mac and cheese, others, soup; but for me, it's congee. The Best Century Egg Recipes on Yummly Pad Kra Pow Century Eggs, Century Egg Pork Congee, * Steamed Steamed Tofu with Century Egg and Salted EggFoodista. spring onion, minced pork, egg Chinese Century Egg & Pork Congee in Pressure Cooker 皮蛋瘦肉粥pressurecookrecipes.com.
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