Crockpot Cabbage Rolls
Crockpot Cabbage Rolls

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot cabbage rolls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cabbage Roll Casserole is a super easy meal that you can prepare any day of the week. I made the crockpot version of cabbage roll casserole for s unday dinner with my family. Crockpot Cabbage Rolls - try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked in a crockpot.

Crockpot Cabbage Rolls is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Crockpot Cabbage Rolls is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crockpot cabbage rolls using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Crockpot Cabbage Rolls:
  1. Take 1 large Head of cabbage
  2. Prepare 1 lb Lean ground beef
  3. Prepare 1/2 cup Cooked white rice
  4. Make ready 1 Egg
  5. Take 1/4 cup Diced onion
  6. Make ready 1/2 tsp Seasoned Salt
  7. Get 1/2 tsp Pepper
  8. Prepare 1/4 tsp Dried thyme
  9. Get 1/2 tsp Garlic powder
  10. Take 2 can Tomato soup
  11. Make ready 1 can Diced tomatoes, undrained

I didn't even know they existed until I started this blog and kept seeing them pop up here. It is a bit of a mystery where the stuffed cabbage roll comes from. I am not really sure despite a lot of Google research. Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a Nutritional Information.

Instructions to make Crockpot Cabbage Rolls:
  1. Turn cabbage over and remove the core with a sharp knife. Be careful! Take off outer leaves and discard.
  2. Bring a large pot of water to a rolling boil and add the head of cabbage, again be careful!
  3. As the cabbage leaves begin to loosen, peel away with tongs, one by one and put aside. About 8 leafs will work. You can easily double this recipe, if you have more cabbage leaves!!
  4. Mix remaining ingredients in a bowl, (yep, get in there with your hands) except for soup and tomatoes.
  5. Now it's time to roll! For each cabbage roll, place your meat mixture in center of cabbage leaf. Roll once, tuck.Then take left and then right side of leaf, fold in and repeat, rolling and tucking until cabbage is rolled tightly. As you can see, I doubled the recipe in this photo. The amount of meat mixture and size of cabbage is really up to you. This recipe is very versatile.
  6. Spray crockpot with non stick cooking spray. Place cabbage rolls, seam side down in crockpot. Pour soup and can of tomatoes over top. I like to re-season with a little more garlic powder, seasoned salt and pepper over top.
  7. Cook on low for 8 hours. Or until tender.
  8. There should be plenty of tomato gravy to put over some mashed potatoes to serve with your yummy cabbage rolls! Enjoy!
  9. After rolling, cabbages can be portioned out and frozen, ready to eat at a later time!
  10. If you have leftover cabbage leaves, you could chop them up and add a bit to the sauce, save for a wonderful addition to soup or make my recipe for cabbage and noodles!

https://cookpad.com/us/recipes/368685-lulus-fried-cabbage-and-noodles

Crockpot Cabbage Rolls recipe: Try this Crockpot Cabbage Rolls recipe, or contribute your own. Crockpot Swedish Cabbage Rolls, Asian Cabbage Rolls, Mom's Cabbage Rolls With Lemon Sauce, etc. Easy Substitutions in Crock Pot Cabbage Roll Soup: Substitute ground turkey, ground pork or Our family loves Crockpot Cabbage Roll Soup Recipe and it has everything you need for a great meal. How to make slow cooker cabbage roll soup. This next part is only a photo tutorial of the recipe steps.

So that’s going to wrap this up for this special food crockpot cabbage rolls recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!