Tuna with Pesto and Pasta Salad
Tuna with Pesto and Pasta Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna with pesto and pasta salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Enjoy This Easy Vegetarian Pasta Salad That's A Winner On Every Level. Drain cooked pasta-bean mixture in a colander; rinse with cold water, drain again.

Tuna with Pesto and Pasta Salad is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tuna with Pesto and Pasta Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna with pesto and pasta salad using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna with Pesto and Pasta Salad:
  1. Take 225 g pasta dried shapes / 8 oz .
  2. Prepare 2 tuna water canned (175g / 6 oz.) in (drained)
  3. Prepare 150 g beans French (halved) / 5 oz .
  4. Make ready 300 g cherry tomatoes (halved) / 10 oz .
  5. Prepare 225 g cucumber (roughly chopped) / 8 oz .
  6. Get 150 ml ricotta low fat / 6 fl . oz .
  7. Make ready 100 ml vegetable stock (cold) / 3½ fl . oz .
  8. Prepare 2 tablespoons lemon juice
  9. Get 3 cups basil leaves (roughly chopped)
  10. Prepare 2 tablespoons pine nuts (35g / 1½ oz.)
  11. Take 3 cloves garlic (chopped)
  12. Take ½ teaspoon chili flakes
  13. Get ½ teaspoon black pepper ground

Cook pasta according to package directions. While pasta cooks, mix tuna, pesto, pepper, mayonnaise, cheese, olives, and lemon juice in a large bowl. When pasta is cooked, drain and rinse with cold water. Add pasta to tuna mixture and mix well.

Instructions to make Tuna with Pesto and Pasta Salad:
  1. Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
  2. Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
  3. When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.

Roughly flake the tuna and stir into the pasta, along with the chopped cucumber and tomatoes. Season and add the French dressing and stir it all together. Combine pesto and lemon juice in a screw top jar. Shake well to combine; Add tuna, onion, cucumbers, tomatoes, feta and olives to pasta. Scatter with basil leaves; Serve with Mount Franklin water Fabulous - and a great way to dress up regular 'ol tuna salad!

So that is going to wrap it up for this special food tuna with pesto and pasta salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!