Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, summertime pasta salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Summertime Pasta Salad is only one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Summertime Pasta Salad is something which I’ve loved my whole life.
Pasta salad is on the menu in a big way this summer. Not content with mere side dish status, the best pasta salads are busting out main-dish moves with bold tastes and textures. Take a look at some of our favorite main dish pasta salad recipes to make this summer.
To get started with this recipe, we have to first prepare a few components. You can cook summertime pasta salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Summertime Pasta Salad:
- Get 1 box (16 ounce) your favorite pasta
- Make ready Salt for boiling water
- Take 1/8 teaspoon black pepper
- Take 1 tablespoon garlic powder
- Take 1 tablespoon parsley flakes
- Make ready 1 zucchini, peeled and cut into cubes
- Get 1/2 red onion, chopped
- Take 1 red pepper, chopped
- Make ready 1 can (4.25 ounce) black olives
- Get 1 bottle (16 ounce) Greek dressing
In a large kettle, cook pasta according to package directions. Pour cooked pasta and water over vegetables to thaw; rinse and drain well. In a small bowl or jar with tight-fitting lid, combine salad dressings, dill and garlic salt until smooth. Place pasta mixture in a large bowl.
Instructions to make Summertime Pasta Salad:
- Bring pasta to a boil….. Don’t forget to salt your water!!
- Drain pasta, rinse in cold water and return to pot after draining thoroughly……
- Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
- Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!
This classic pasta salad, packed with a bounty of summer vegetables and fresh herbs, is the perfect thing to make after a trip to the farmers' market. Look for the tastiest produce at the peak of. A friend served this BLT pasta salad, and I just had to get the recipe. My husband loves BLT sandwiches, so this has become a favorite of his. It's nice to serve on hot and humid days, which we frequently get during summer here in Virginia. —Mrs.
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