Hamburger Meatballs in Soy Sauce
Hamburger Meatballs in Soy Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hamburger meatballs in soy sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

In a small bowl, whisk together the oil, lemon juice, soy sauce, honey, shallots, oregano, ½ teaspoon salt, and ¼ teaspoon pepper. The Best Meatball Dipping Sauce Recipes on Yummly Asian Meatballs with Spicy Lime Dipping SauceEveryDay with Rachael Ray.

Hamburger Meatballs in Soy Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Hamburger Meatballs in Soy Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have hamburger meatballs in soy sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Meatballs in Soy Sauce:
  1. Prepare 1 kilo Ground Beef or Ground Pork
  2. Make ready 2 eggs
  3. Prepare 1 piece Onion, chopped for marinade
  4. Make ready Half piece Onion, chopped for saute
  5. Prepare 5 pieces Tomatoes, chopped (not too small)
  6. Get to taste Soy Sauce, according
  7. Take to taste Pepper,
  8. Make ready Quail eggs, hard boiled (optional) - prepare this before starting the recipe

For the sauce, add the tomato ketchup, honey, soy sauce, and red wine to the patties in the frying pan. Arrange each hamburger steak to a plate, and garnish with broccoli. The secret is to put on the lid to steam-fry the hamburger steaks. In a medium bowl, combine soy sauce, vinegar, sugar, onion, and gochugaru and sesame oil, if desired.

Instructions to make Hamburger Meatballs in Soy Sauce:
  1. Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands.
  2. Add a little pepper and 1 tablespoon of soy sauce. Mix well.
  3. Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs.
  4. Fry the balls in cooking oil (it doesn't have to be deep fry.)
  5. Once cooked, set the meatballs aside.
  6. Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better).
  7. Add the cooked meatballs. Add soy sauce to taste. Bring to a boil.

Meatball In Soy Sauce Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online. Reduce heat to medium-low and simmer Arrange meatballs on a platter and drizzle with sauce. The recipes in for meatballs and hamburgers have their variations, but a lot of overlap.

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