Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, mint mojito. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mint Mojito is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mint Mojito is something which I have loved my whole life.
Get Mojito Mix delivered to your door. Don't wait to refresh your space. Try Drive Up, Pick Up, or Same Day Delivery.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mint mojito using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mint Mojito:
- Make ready 1 cup Pudiana (mint)leaves
- Prepare 2 tsp sugar
- Get to taste Salt
- Prepare to taste Black salt
- Prepare 1 lemon juice
- Take 1 sprite or any fizz
Tomorrow is the first official day of fall and I am rebelling with this Classic Mint Mojito. I love mint and I love Mojitos. I have had plenty of practice perfecting this drink. A mint mojito recipe seemed like the perfect solution.
Instructions to make Mint Mojito:
- First take a jar add pudiana Leaves.
- Add sugar,salt,black salt,lemon juice,
- Grind it well.than pour this material in glass
- Add sprite and serve it chilled.
For the last few weeks, I've been making this classic rum cocktail nonstop. The combination of herbaceous mint, tart lime, and fizzy soda water is so refreshing. I love how pretty it is too. Garnished with mint leaves and a lime wedge, this mojito looks like a fancy drink you'd get at a. Use a muddler to crush the mint and lime to release the mint oils and lime juice.
So that’s going to wrap it up with this exceptional food mint mojito recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!