Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, talapia ceviche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Talapia Ceviche is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Talapia Ceviche is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook talapia ceviche using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Talapia Ceviche:
- Prepare 1 dozen Tilapia Fish
- Make ready 6 large limes
- Get 1 bunch Cilantro
- Make ready 1 large cucumber
- Take 7 Jalapeños
- Get 7 small Peppers
- Make ready 2 large Tomatoes
- Get 1 small Onion
- Make ready 1 large Avocado
Steps to make Talapia Ceviche:
- first chop up in very small pieces the talapia & put in small pot. when done squeeze the lime juice in there. let it sit for about 15 minutes till it turns whiteish.
- next chop all the rest of the ingredients (very small) into a large bowl. when done mix everything together including the talapia. mix well & is now ready to eat.
- serve over tostadas with mayonnaise on it (its a dry tortilla, found in mexican aisle) then to spice things up some more add hot sauce! (Tapatio Hot Sauce)
So that’s going to wrap this up with this special food talapia ceviche recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
