Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesy cabbage rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cheesy Cabbage Rolls is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cheesy Cabbage Rolls is something that I have loved my whole life. They are fine and they look fantastic.
It's cheesy, it's yummy and it's Spicy! 😋 No to. These cheesy deconstructed cabbage rolls takes all of the ingredients of cabbage rolls but mixes them all up so that it is a cinch to prepare with just ten minutes prep time! The best part however is the.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy cabbage rolls using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Cabbage Rolls:
- Prepare 1 lb ground beef
- Make ready 1 med or small size onion
- Take Pinch salt - or as desired
- Make ready 1/2 teaspoon black pepper
- Prepare 1 med to large head of cabbage
- Take 1/3 cup butter
- Take 1 can tomato sauce(I use Ragu with mushrooms)
- Take 2 cups Long Grain rice
- Take 1 1/2 cups shredded cheddar or marble cheese
- Take 1 can Italian diced tomatos
- Take 1 egg
- Take 2 cloves garlic
Cabbage Rolls Casserole is a perfect comforting recipe for chilly days. Add the cabbage, spices, and stir-fry sauce. Cook until cabbage is reduced and limp, approximately The dough for spring rolls is different than the dough for egg rolls. I had to find spring roll wrappers.
Steps to make Cheesy Cabbage Rolls:
- Boil head of cabbage until leaves separate easily. Do not over cook fallen leaves. Remove and set aside on clean dish towel. Add a pinch of salt and 1 tsp of butter to water.
- Preheat oven to 350 degrees. Cut onions into small pieces; shred cheese and chop 2 cloves of garlic.
- Cook ground beef: add onions, garlic, 1 can of diced tomato’s,pinch of salt and pepper. Do not drain juices but allow to cook until some juices evaporate. Cook rice and set aside.
- Mix cooked rice and beef(and juices)together in a large bowl. Add 1/2 cup of shedded cheese; 1 egg and 1/4 can of tomato sauce.
- Pour 1/3 of a can of tomato sauce in bottom of casserole dish - spread throughout bottom. Stuff cabbage leaves with rice mixture; roll and place in a casserole dish.
- Melt remaining butter in microwave safe dish; mix with remaining tomato sauce and pour over cabbage rolls. Place in preheated oven.
- Cook for about 45 mins or until desired firmness of cabbage rolls. Sprinkle remaining shredded cheese on top. Broil on high for 3-5 mins until cheese is melted and starting to crisp.
- Serve with sour cream!
Place seam side down in baking dish. Lightly spray casserole dish with non-stick cooking spray. Cabbage rolls are comfort food in many culinary traditions. Made with cabbage, tomatoes, onions Place cabbage rolls seam-side down in a deep, heavy skillet or Dutch oven. These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe!
So that’s going to wrap it up with this special food cheesy cabbage rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
