Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pista chicken gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pista Chicken Gravy is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pista Chicken Gravy is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have pista chicken gravy using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pista Chicken Gravy:
- Prepare 1 . Chicken - 1 kg
- Prepare 2 . Onion - 2 sliced
- Get 3 . Tomato - 1 chopped nicely
- Take 4 . Green chilli - 2 silted
- Take 5 . Ginger garlic paste - 2 tsp
- Get 6 . Turmeric powder - 1 tsp
- Prepare 7 . Garam masala - 1/2 tsp
- Prepare 8 . Coriander powder - 1 tbsp
- Prepare 9 . Salt - as needed
- Take 10 . Coriander leaves - for garnish
- Make ready 11 . Butter or ghee - 3 tbsp
- Make ready 12 . Cinnamon - 1 inch
- Take 13 . Clove - 2
- Take 14 . Cardamon - 2
- Prepare To grind:
- Prepare 1 . Pistachio raw - 1/4 cup
- Get 2 . Grated coconut - 1/4 cup
- Get 3 . Pepper - 3 tsp
- Prepare 4 . Green chilli - 2
Steps to make Pista Chicken Gravy:
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- Clean and cut chicken in pieces. Wash thoroughly and marinate with half of ginger garlic paste, half of turmeric powder for 1 hour.
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Grind all the ingredients into smooth paste under "To Grind". Keep aside.
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Heat ghee in kadai add cinnamon, cardamon, bay leaf and clove.
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- Now add sliced onion and green chilli. Saute until onion becomes glass. Now add ginger garlic paste and saute until raw smell goes off.
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Add marinated chicken and mix it. Now add remaining turmeric powder, chilli powder, coriander powder. Add salt.
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Add chopped tomato and mix it. Once tomato mushes completely add the ground paste. Mix nicely and check the salt.
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- Close with lid and cook until chicken done completely. Now add garam masala and Open the lid cook until oil comes from the corner.
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Garnish with coriander leaves and serve hot with rice or roti.
So that’s going to wrap it up with this exceptional food pista chicken gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!