Turkey Bone Gumbo
Turkey Bone Gumbo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, turkey bone gumbo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey Bone Gumbo is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Turkey Bone Gumbo is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have turkey bone gumbo using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Turkey Bone Gumbo:
  1. Get Gumbo
  2. Prepare 1 cup plus 2 tablespoons vegetable oil
  3. Take 1 1/4 cup flour
  4. Make ready 1 1/2 cup chopped onions
  5. Get 1 cup chopped celery
  6. Make ready 1 cup chopped bell peppers
  7. Prepare to taste salt
  8. Prepare 1 tsp cayenne: more if you want hotter!
  9. Prepare 1 lb andouille sausage cut into 1/2 inch slices (may use kielbasa)
  10. Take 3 bay leaves
  11. Prepare 6 cup turkey stock
  12. Take 3-4 cups leftover turkey meat
  13. Prepare 2 tbsp chopped parsley
  14. Make ready 1/2 cup chopped green onions
  15. Prepare 1 tbsp file powder
  16. Prepare 2 cup cooked long grain white rice
Instructions to make Turkey Bone Gumbo:
  1. In a Dutch oven, over medium heat, combine the oil and flour.
  2. stirring slowly and constantly for 20 to 25 minutes, make a dark brown roux; the color of chocolate.
  3. Add onions, celery, and bell peppers and continue to stir for 4-5 minutes, or until wilted.
  4. Season with salt and cayenne.
  5. Add sausage and bay leaves, continue to stir for 3-4 minutes.
  6. Add the turkey stock. Stir until the roux mixture and stock are well combined.
  7. Bring to a boil, then reduce heat to medium low.
  8. Cook uncovered, stirring occasionally, for one hour.
  9. Add turkey. Summer for 2 hours. Skim off any fat that rises to the surface.
  10. Remove from heat, stir in parsley and green onions.
  11. Remove the bay leaves and serve in deep bowls with rice.

So that is going to wrap this up for this special food turkey bone gumbo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!