Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nutella banana bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Nutella Banana Bread is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Nutella Banana Bread is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have nutella banana bread using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Nutella Banana Bread:
- Get Flour
- Get Bananas
- Make ready Eggs
- Make ready Sugar
- Get Vanilla extract
- Get Softened butter
- Take Nutella (or other hazelnut spread)
Instructions to make Nutella Banana Bread:
- Preheat oven to 350°F;
- Mash bananas in a bowl. Optionally, I like to add a little reduced sugar and water to sweeten the bananas when they're not too ripe;
- Mix in softened butter, sugar, vanilla extract and eggs and mix until everything is combined;
- Add in flour and mix until everything's combined. You should have a lumpy, doughy batter;
- Add Nutella and swirl until combined. You can either fully combine it or try to give it a slightly marbled effect;
- Pour mixture into a buttered baking dish (lather the whole pan to prevent sticking), ideally one that's long and tall (9x5), give it a few taps on a hard surface to let the air out and make it uniform then put it in the oven;
- Bake at 350°F for 40-50 minutes. Check by sticking a knife or skewer from top to bottom. If it comes out clean, it's ready. Note that it may not be completely clean because it's very moist. I wouldn't suggest leaving it longer than 55 minutes or it'll burn the perimiter;
- Let the bread cool on the counter before serving. Tastes great warm or cold.
So that is going to wrap it up for this exceptional food nutella banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!