Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, sweet cornbread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sweet Cornbread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet Cornbread is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sweet cornbread using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Cornbread:
- Make ready 1 Cup Corn Meal
- Get 1 Cup All Purpose Flour
- Prepare 1 TBS Baking Powder
- Get 1/2 tsp Salt
- Prepare 1/2 tsp Baking Soda
- Take 2 Eggs
- Get 1 Cup Buttermilk
- Make ready 1/2 Cup Milk (Whole Milk is ideal)
- Get 1/2 Cup Melted Butter (Divided)
- Prepare 1/4 Cup Olive or Veg Oil
- Make ready 1/4 Cup Brown Sugar
- Take 1/4 Cup White Sugar (Or Honey)
Steps to make Sweet Cornbread:
- Preheat Oven To 375° F
- In a large bowl, mix Cornmeal, Flour, Baking Powder, Baking Soda, Salt, and Sugar.
- In another bowl mix Buttermilk, Milk, Eggs, Oil, and 1/4 Cup of Cooled Melted Butter.
- Pour wet ingredients into dry ingredients and whisk until smooth.
- Add the other 1/4 Cup Butter into a 10" Cast Iron Skillet. Place in oven to preheat skillet.
- Carefully remove skillet after about 10 minutes. Pour batter into pan and place back in oven. Cook for 20 - 25 minutes. Allow to cool and then serve.
- I like to rub some butter over the top of the Cornbread right after removing from the oven. Another delicious option is to heat 1/4 Cup of Butter & 1/4 Cup honey together in the microwave, and then brush that over the top.
So that’s going to wrap this up for this exceptional food sweet cornbread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!