Spaghetti & meatball birdsnest bites
Spaghetti & meatball birdsnest bites

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti & meatball birdsnest bites. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A simple, slowly cooked meat sauce is comfort food of the highest order. Kid-friendly for sure, they're also fun for adults! Spaghetti is a central dish for Italian dinners.

Spaghetti & meatball birdsnest bites is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spaghetti & meatball birdsnest bites is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have spaghetti & meatball birdsnest bites using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti & meatball birdsnest bites:
  1. Make ready 6 oz spaghetti *
  2. Make ready 1 1/2 Tbsp olive oil
  3. Prepare 1 1/2 C grated parmesan cheese, divided
  4. Make ready 1 1/2 C pasta sauce
  5. Prepare 12 (1 oz) cooked meatballs
  6. Make ready Cooking spray

Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Instead of reaching for jarred pasta sauce when you're serving spaghetti for dinner, give this homemade sauce a try. Give spaghetti night a Mexican twist by topping with ground beef cooked with tomatoes, corn, onion, and chili powder.

Steps to make Spaghetti & meatball birdsnest bites:
  1. Preheat oven to 375°. Spray the muffin cups with cooking spray
  2. Bring a large pot off lightly salted water to a boil and cook the spaghetti, stirring occasionally for about 7 minutes. Drain and toss in a bowl with olive oil: refrigerate until cooled, about 15 minutes.
  3. Toss the cooled spaghetti with 1C parmesan cheese. Divide spaghetti between the 1/2 cups, arranging noodles in each cup to create "nests" for the meatballs.
  4. Top the nest with 1 Tbsp pasta sauce, 1 meatball and 1 Tbsp more sauce. Sprinkle with parmesan cheese over all the "nests".
  5. Bake until the nests are heated through and the cheese melts, 20 minutes. Cool slightly before transferring the nests unto a platter to serve.
  6. 2oz of spaghetti is about the size of a quarter in your fingers.

Choose from classic Italian pasta recipes such as spaghetti Bolognese, carbonara, puttanesca and many more. Chicken, Bacon, and Spinach Spaghetti Loaded with sautéed chicken breasts and crispy bacon, this hearty spaghetti recipe will please even the pickiest eaters. In a large pot of boiling salted water, cook spaghetti according to package instructions. WATCH Watch how to make this recipe. In a large pot over medium-high heat.

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