Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, perkedel (potato chicken meat ball). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Indonesian perkedel has more potatoes than meat. Perkedel kentang or also known as bergedil or begedil in Singapore and Malaysia is a popular Indonesian side dish that is great to be eaten alone as snacks or serve with Soto Ayam. In my hometown, it is commonly seen served with soto ayam.
Perkedel (potato chicken meat ball) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Perkedel (potato chicken meat ball) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Perkedel (potato chicken meat ball):
- Get 500 gr potato fried
- Make ready 250 gr chicken boil, shredded
- Make ready 2 stalk spring onion
- Prepare 2 sheets celery
- Get 2 eggs
- Take 500 ml vegetables oil
- Take Spices
- Make ready 5 red onions (fried)
- Take 3 clove garlic (fried)
- Get 1/5 tea spoon white pepper
- Prepare to taste Salt & Sugar
Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish. Most common perkedel are made from mashed potatoes. An easy baked Potato Chicken Casserole recipe. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs.
Steps to make Perkedel (potato chicken meat ball):
- Prepare all spices and ingredients
- Grinding spices and potato
- Mix with potato and chicken
- Add spring onion and celery
- Rounded shape. Add into eggs bitten
- Fried step by step till brown
- Serve
The potatoes and chicken become so juicy and flavorful from the sauce and you want to savor every bite. Since the casserole has both potatoes and chicken, it is.. Perkedel recipe: Try this Indonesian Potato and Beef Perkedel recipe, or contribute your own. This is traditionally served with soto ayam++a kind of chicken soup. In Indonesia, these fritters are Combine the meat with the potato mixture.
So that is going to wrap this up for this special food perkedel (potato chicken meat ball) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
