Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, deviled eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Deviled Eggs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Deviled Eggs is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook deviled eggs using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Deviled Eggs:
- Get 8 large Eggs
- Get 3 tbsp real mayo
- Prepare 1 tsp mustard or mustard powder
- Prepare 1 pinch salt & pepper
- Prepare 1 pinch Paprika
- Make ready 1 large dill pickle always adds a fun twist
Instructions to make Deviled Eggs:
- Boil eggs for about 10- 15 minutes
- cool quickly by running under cold water, peel and slice in half, gently pinch or scoop yolk out into mixing bowl, I like to break my yolk up with a fork until it's crumb like, mix your mayo and mustard in with the yolk then scoop back into egg whites. Salt & Pepper to taste and sprinkle paprika on top.
So that is going to wrap it up with this exceptional food deviled eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
