Sweet Apple Korean Chicken Strips
Sweet Apple Korean Chicken Strips

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet apple korean chicken strips. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Hot and crispy Korean style chicken strips in a sweet and spicy gochujang hot sauce. I first sampled this delicious Korean take on fried chicken at a street. Sweet Apple Chicken Sausage Spinach Salad with Pecans & Goat CheeseAl Fresco All Natural.

Sweet Apple Korean Chicken Strips is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet Apple Korean Chicken Strips is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet apple korean chicken strips using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Apple Korean Chicken Strips:
  1. Prepare 2 tsp olive oil
  2. Take 1/2 apple, chopped
  3. Make ready 1 green bell pepper, chopped
  4. Take 1/2 onion, chopped
  5. Take 1 lb chicken, cut into strips or nugget size
  6. Take 1 tbsp hot pepper paste
  7. Take 1/4 cup dry white wine
  8. Take 1 pinch lemon pepper
  9. Prepare 2 tbsp white sugar
  10. Take 1 tbsp garlic, minced
  11. Take 1 pinch black pepper

The easiest Korean fried chicken recipe you can make! Thai Chicken SaladSatay Chicken Strips, Lettuce, Carrots, Rice Noodles, Cucumbers, Bean Sprouts, Cilantro. Korean Fried CauliflowerCrispy Cauliflower Tossed with Sweet and Spicy Sauce, Toasted Sesame Seeds and Green Onion. Dakgangjeong is a crispy Korean fried chicken glazed in a sticky, sweet, tangy and spicy sauce.

Steps to make Sweet Apple Korean Chicken Strips:
  1. Heat large skillet and oil over medium heat. Stir fry apple, bell pepper and onion in oil until onion is softened and translucent .
  2. Add chicken, pepper paste, wine, lemon pepper, sugar, garlic, and pepper, mix well.
  3. Cook until chicken juices run clear.

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