Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef & garlic shoots stir-fry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef & Garlic Shoots Stir-fry is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef & Garlic Shoots Stir-fry is something that I have loved my whole life.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef & garlic shoots stir-fry using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef & Garlic Shoots Stir-fry:
- Get 400-500 g Beef Steaks
- Make ready 1 bunch Garlic Shoots
- Prepare 1 Carrot
- Take 1 tablespoon Oil
- Make ready <Marinade for Beef>
- Make ready 1 tablespoon Soy Sauce
- Prepare 1 clove Garlic *grated
- Get 1 small piece Ginger *grated
- Make ready 1 teaspoon Sesame Oil
- Prepare <Sauce>
- Prepare 1 tablespoon Soy Sauce
- Make ready 1 tablespoon Mirin
- Make ready 2 tablespoons Oyster Sauce *can be replaced with 1 tablespoon Soy Sauce & 1/2 tablespoon Sugar )
- Prepare 1 tablespoon Water OR Sake (Rice Wine)
- Take 1 tablespoon Toasted Sesame Seeds
- Prepare 1 teaspoon Potato Starch Flour
How to use beef in a sentence. Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in color and well-marbled.
Steps to make Beef & Garlic Shoots Stir-fry:
- Thinly slice Beef Steak(s). Add marinade ingredients to beef and massage, then rest for a while.
- Wash and cut off the hard ends of Garlic Shoots, then cut them about 4cm. Cut Carrot into strips about the same size as Garlic Shoots.
- Make sauce by mixing all sauce ingredients.
- Heat Oil in a frying pan and cook Beef. When Beef changed colour, add Garlic Shoots and Carrot, cook until tender enough but still crunchy. Add sauce and combine well.
The fat is smooth, creamy white, and well distributed. A full-grown steer, bull, ox, or cow, especially one intended for use as meat. b. The flesh of a slaughtered full-grown steer,. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork.
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