Irvixen's M&M Sugar Cookies - Bakery Style
Irvixen's M&M Sugar Cookies - Bakery Style

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, irvixen's m&m sugar cookies - bakery style. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook irvixen's m&m sugar cookies - bakery style using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Irvixen's M&M Sugar Cookies - Bakery Style:
  1. Make ready 12 oz Mini M&M candies
  2. Make ready 3 oz 1/3 fat cream cheese
  3. Prepare 1/4 cup Butter, melted
  4. Make ready 1/4 cup Canola oil
  5. Make ready 1 2/3 cup Sugar
  6. Prepare 2 tsp Vanilla extract
  7. Take 1 Egg
  8. Prepare 2 cup Flour, sifted
  9. Make ready 3 tsp Baking powder
  10. Prepare 1/4 tsp Cream of tartar

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Instructions to make Irvixen's M&M Sugar Cookies - Bakery Style:
  1. Preheat oven to 350°F. Line cookie sheets with parchment paper and set aside.
  2. Cream butter, oil, cream cheese and sugar. Add eggs and vanilla and mix well.
  3. Add flour, baking powder and cream of tarter, mix well. Stir in M&Ms.
  4. Drop by rounded tablespoons onto prepared cookie sheets. Bake for 7-9 minutes at 350°F. Let sit on pan for a few minutes before removing to cooking racks.
  5. Recipe adapted from backforseconds.com

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