Simplistic Meatballs
Simplistic Meatballs

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simplistic meatballs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Learn how to make classic meatballs with this step-by-step cooking lesson that makes tender and rich When I get a craving for meatballs, I have a very specific meatball in mind: They're completely. Spicy meatballs are boldly flavored with garlic, cumin, paprika, and cayenne. The meatballs and the sauce are very flavorful!

Simplistic Meatballs is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Simplistic Meatballs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook simplistic meatballs using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simplistic Meatballs:
  1. Make ready 1 lb Ground Beef (leaner the better)
  2. Prepare 1/2 cup diced onion (yellow or white)
  3. Take 1 egg
  4. Get 1 tsp salt
  5. Get 1/2 cup Bread crumbs
  6. Make ready 2 tsp vegetable or seed oil (or butter)

You don't need a lot of pots and pans or a million ingredients. Most traditional meatball recipes combine some sort of ground meat (ground turkey, ground beef, ground pork, or Italian sausage) with bread crumbs, eggs, fresh parsley. Homemade Swedish Meatballs are homemade meatballs smothered in creamy Swedish Meatball Sauce served over egg noodles or rice. This easy recipe is very kid friendly!

Steps to make Simplistic Meatballs:
  1. Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
  2. In a large bowl, combine onion, breadcrumbs, egg, and salt.
  3. Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
  4. Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
  5. Place into oven and cook for 15-20 minutes or until brown and crispy.
  6. (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
  7. Serve and enjoy!

These are the best oven baked meatballs! Savory spiced meatballs in a creamy, velvety sauce. without the schlep to Ikea. Since lingonberry jam can be hard to come by, we love serving them with a quick homemade cranberry sauce. Please contact us directly to team@simplistic.com. We will get in touch as soon as possible.

So that is going to wrap it up for this exceptional food simplistic meatballs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!