Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, my aunt edna's shrimp potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Latin/Ecuadorian style shrimp potato salad made with shrimp, potatoes, carrots, onion, garlic and mayonnaise Full recipe. Since Rhode Island is known as the Ocean State, I think this recipe represents my state well. Shrimp add a new twist to traditional potato salad.
My Aunt Edna's Shrimp Potato Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. My Aunt Edna's Shrimp Potato Salad is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have my aunt edna's shrimp potato salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Aunt Edna's Shrimp Potato Salad:
- Get 1 pound gold potatoes peeled, diced, and boiled
- Make ready 1 cup popcorn shrimp cooked and peeled
- Prepare 1/2 cup sliced green olives with pimentos
- Get 1 small onion diced finely
- Take 1/2 teaspoon granulated garlic powder
- Make ready To taste salt
- Make ready 2 tablespoons sweet pickle relish
- Get 2/3 cup mayonnaise more or less she did very wet
- Take 2 large boiled eggs chopped
Flake shrimp well between fingers and add to potato and veggie. Creamy potato salad loaded with hard-boiled eggs and green onions is a crowd-favorite at parties and potlucks. Reviews for: Photos of Aunt Vi's Red Skinned Potato Salad. Serve an elegant entrée salad with this Shrimp Potato Salad recipe.
Instructions to make My Aunt Edna's Shrimp Potato Salad:
- Cook the potatoes. Let them cool.
- Mix the rest of the ingredients together. Salt the potatoes to taste then add to the shrimp mixture.
- Chill and serve. I hope you enjoy!!!
With celery, shrimp, zesty dressing and more, our Shrimp Potato Salad will delight. Chop shrimp into bite-sized pieces; place in medium bowl. Add potatoes, celery and onion; mix lightly. Pat's Aunt Penny has been making this classic potato salad recipe since forever and it's the absolute best potato salad recipe I've ever tasted. You can nix the yellow onion and substitute green onions in its place and Yukon gold for russet potatoes.
So that’s going to wrap it up for this exceptional food my aunt edna's shrimp potato salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
