Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit)
Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, student meal: turmeric fried chicken (ayam goreng kunyit). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have student meal: turmeric fried chicken (ayam goreng kunyit) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit):
  1. Take 1 Whole Chicken Leg (deboned, with skin)
  2. Get 1 Chicken Breast (with skin)
  3. Take Marinade (mix well in a bowl);
  4. Prepare 1 tsp Turmeric Powder
  5. Prepare 1/2 tsp Salt
  6. Prepare 2 tsp Chilli Powder (optional]
  7. Take For Frying;
  8. Take 1/2 cup Cooking Oil (shallow frying)
Steps to make Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit):
  1. Lightly score the back of the chicken, this helps cook the chicken all the way to the middle.
  2. Rub marinade onto the chicken and let it rest for 30 minutes minimum. You don't need to use it all, just enough to cover the chicken.
  3. Heat the oil in a wok on medium heat until hot and then fry the chicken skin side down first. Do not move the chicken for 2 to 3 minutes. Then fry the other side.
  4. Once both sides are cooked, lift the and let it rest for 10 minutes before serving.
  5. NOTE; if you are using chicken breast, it is important to score the back and cook the back 3 minutes minimum. Alternatively, you can butterfly the breast so that the middle cooks evenly. Chicken breast are notorious for being underdone in the middle so be mindful.

So that is going to wrap this up for this special food student meal: turmeric fried chicken (ayam goreng kunyit) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!