Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, cajun corn. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cajun Corn is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cajun Corn is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cajun corn using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cajun Corn:
- Get 2 can whole kernel corn
- Prepare 2 small green cayenne peppers
- Prepare 1 tbsp cajun or creole seasoning
- Take 1 tbsp margarine
- Make ready 1/2 tbsp olive oil
Steps to make Cajun Corn:
- Carefully remove seeds and from peppers and chop into small pieces.
- Heat oil in a small sauce pan over medium heat. Add peppers and cook until soft.
- Drain the cans of corn and add to sauce pan.
- Stir in seasoning. Add less or more, depending on how hot you like it.
- Add margarine and reduce heat to low. Simmer for about 10 minutes or until the margarine thickens and coats the corn evenly.
So that’s going to wrap this up with this exceptional food cajun corn recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
