Hot Ham and Cheese Sub Sandwich
Hot Ham and Cheese Sub Sandwich

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, hot ham and cheese sub sandwich. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hot Ham and Cheese Sub Sandwich is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hot Ham and Cheese Sub Sandwich is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have hot ham and cheese sub sandwich using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Hot Ham and Cheese Sub Sandwich:
  1. Make ready 1/2 to 1 lb sliced ham, lunch meat
  2. Take 4 slice any type slice cheese, such as Pepper Jack, or Provolone, etc., your choice
  3. Make ready 4 Italian Steak Rolls or Hoagie Buns
  4. Make ready 1 topping of choice, mayo, mustard, dijon mustard, pickles, onions, etc. etc.
  5. Get 1 tbsp bacon grease, OR Cooking Spray, your choice
Steps to make Hot Ham and Cheese Sub Sandwich:
  1. Take 1/2 - 1 pound of sliced ham. (Depends on how much ham you want on your sandwich.) Roll up and slice in thin strips, about 1/4 inch wide.
  2. Saute ham slices on medium -medium high heat in non stick skillet with bacon grease, OR for a lighter meal (less calories) use a squirt of cooking spray before you throw ham in skillet.
  3. Saute until some of the pieces of ham start browning a bit.
  4. Preheat oven to broil, low.
  5. Slice bread (if not already sliced) lengthwise, but not all the way thru.
  6. Divide ham between the four buns.
  7. Top ham with a piece of cheese. I like to tear cheese in half and place it longways on the bun to cover most of the ham up.
  8. Broil until cheese is melty, bubbly and starts to brown.
  9. Remove from oven and add toppings such as mayo, mustard, pickles, lettuce, onions, etc.
  10. Enjoy!
  11. I like to use Virginia Brand Smoked Ham and Pepper Jack or Provolone cheese, topped with mayo and mustard. Any type of sliced ham, cheese or toppings can be used.

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