Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sugar cookies with icing. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. The icing adds that big of extra flavor to boring old sugar cookie recipes but the flavor isn't overbearing. Cookies come out stackable and easy to transport after drying.
sugar cookies with icing is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. sugar cookies with icing is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have sugar cookies with icing using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make sugar cookies with icing:
- Prepare 1 1/2 cup softened butter
- Get 2 cup sugar
- Take 4 eggs
- Make ready 1 tsp vanilla
- Get 5 cup flour
- Prepare 2 tsp baking powder
- Take 1 tsp salt
- Get 2 cup confectioners sugar
- Get 2 tsp milk
- Prepare 1 food coloring
Divide icing into separate bowls and stir in food coloring as desired. Stir in the vanilla and one tablespoon of milk. Once mixed, gradually beat in the remaining milk to make the frosting smooth and spreadable. If the frosting seems too thick, beat in additional milk a few drops at a time.
Instructions to make sugar cookies with icing:
- In a large bowl, cream together butter and sugar.
- Beat in eggs and vanilla.
- Stir in flour, baking powder and salt.
- Cover and chill in refrigerator for at least 1 hour.
- Roll out dough on flour-dusted surface to 1/2 inch thickness. Use cookie cutters.
- Place cookies 1 inch apart on ungreased cookie sheet.
- 6-8 minutes in 400°F preheated oven.
- Let cookies cool completely before icing.
- Mix confectioners sugar and milk to make icing with desired food coloring. Adjust consistency of icing by added very small amounts of milk at a time.
If the frosting becomes too thin, beat in a small amount of powdered sugar. Scroll down for the printable sugar cookie icing recipe. Whisk together ingredients in a bowl until smooth and glossy. If desired, tint cookie icing with food coloring of choice. Spread icing on cookies using a knife, spoon or frosting bag or bottle.
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