Mixed Grains with Greens & Mushrooms
Mixed Grains with Greens & Mushrooms

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mixed grains with greens & mushrooms. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mixed Grains with Greens & Mushrooms is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mixed Grains with Greens & Mushrooms is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mixed grains with greens & mushrooms using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mixed Grains with Greens & Mushrooms:
  1. Prepare 1-2 cups Cooked Mixed Grains
  2. Take 1 clove Garlic *finely chopped
  3. Get 2-3 tablespoon Olive Oil
  4. Prepare 500 g Mushrooms about *sliced
  5. Make ready 1 bunch (or as required) Green Vegetables (Spinach, Kale, Silver Beet Leaves, etc.)
  6. Make ready Salt & Pepper
Steps to make Mixed Grains with Greens & Mushrooms:
  1. Heat Olive Oil in a large frying pan over medium heat. Add the Garlic and Mushrooms, cook stirring occasionally for 10 minutes or until the mushrooms are browned.
  2. Add Green Vegetables and toss until the vegetables wilt. Add the cooked Grains and combine. Season to taste with Salt and Pepper.

So that is going to wrap this up for this exceptional food mixed grains with greens & mushrooms recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!