Greek Pasta Salad
Greek Pasta Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, greek pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This pasta dish has all the refreshing flavors of a classic Greek salad with tomatoes, cucumber, olives, and feta cheese. Imagine all the flavors of a Greek salad, but with pasta! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing.

Greek Pasta Salad is only one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Greek Pasta Salad is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have greek pasta salad using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad:
  1. Take 1 cup uncooked pasta
  2. Get 5 small sweet peppers, chopped
  3. Get 1/4 cup red onion, chopped
  4. Get 1/2 large cucumber, peeled & chopped
  5. Take 1/2 cup feta
  6. Make ready 7 medium pepperoncini peppers
  7. Take 1/2 cup kalamata olives
  8. Prepare 1 can artichoke hearts, quartered
  9. Make ready 3 tbsp olive oil, extra virgin
  10. Make ready 2 tbsp red wine vinegar
  11. Make ready 1 tsp dried oregano
  12. Make ready 1/2 tsp salt
  13. Take 1/4 tsp garlic powder
  14. Make ready 1/4 tsp ground black pepper

Perfect for summer parties or potlucks! Greek Pasta Salad is a must have side dish recipe! It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly satisfying. And let's not forget it's practically guaranteed to be a crowd favorite!

Instructions to make Greek Pasta Salad:
  1. Cook pasta as directed on package. Cool. Meanwhile, prep all your veggies, set aside. In a small bowl or jar with a lid; combine olive oil, red wine vinegar, oregano, salt & pepper. Whisk in bowl or put mid on jar and shake vigorously.
  2. Once pasta is cool enough to handle, place in large bowl with the veggies, cheese, and dressing. Toss the pasta sauce until everything to coated with dressing.
  3. This makes 5 one cup servings. 246 calories/7 grams of protein per serving.

A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors. Greek Pasta Salad is loaded with tomatoes, cucumbers, Kalamata olives, red onion, green pepper, and plenty of feta cheese. A delicious and bright Greek-inspired vinaigrette coats this salad. Pair this delicious pasta salad with some marinated and grilled Greek chicken or Greek meatballs. And if you're looking for a healthier alternative to pasta, be sure to try this Greek quinoa salad next.

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