Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, full flavor low carb tuna patties. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Full flavor Low carb tuna patties is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Full flavor Low carb tuna patties is something that I’ve loved my entire life. They are nice and they look fantastic.
I used canned white albacore tuna in this recipe because it has the freshest flavor and a great texture for forming into patties. Other than the tuna, the rest of the ingredients in this recipe are all naturally low-carb or carb-free. The only substitute ingredient I had to use was almond flour instead of traditional breadcrumbs.
To begin with this recipe, we must first prepare a few components. You can cook full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Full flavor Low carb tuna patties:
- Get 10 ounces canned tuna fish, packed in spring water drained
- Make ready 1 large egg
- Prepare 2 tablespoons finely chopped onion
- Get 1/3 teaspoon paprika
- Get 1/3 teaspoon dill weed
- Prepare 1/4 teaspoon ground black pepper
- Prepare 1/4 cup vegetable oil to pan fry
- Take to taste hot sauce, optional
- Make ready to taste London Pub malt vinegar, optional
- Get to taste red wine vinegar, optional
Meanwhile, drain the tuna and mix it with all of the other ingredients, breaking up the tuna and combining everything evenly. Once the butter is melted, fry the patties until they're cooked through (mostly just to get the egg cooked), flipping about halfway through. Primal : This recipe completely adheres to primal diet restrictions. Gluten Free : There are no gluten products included in this recipe, making it safe to consume for those with Celiac and other gluten intolerances.
Steps to make Full flavor Low carb tuna patties:
- In a pan heat oil
- Put the tuna, dill weed, paprika, pepper, egg, and onion.
- Mix them together
- Form into patties and fry. Get a very good crust on bottom before your first flip.
- Fry till crunchy
- Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!
It can be a low carb snack, added to a salad or served in a sandwich or burger. We love making tuna patty burgers for an alternative to eating red meat. The flavors of these patties are so great and there's so many different ways to serve it. How to Make Tuna Fish Patties. The spices and other veggies added to the tuna makes these so flavorful.
So that is going to wrap it up with this special food full flavor low carb tuna patties recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!