No-Bake Cherry Cheesecake Lasagna
No-Bake Cherry Cheesecake Lasagna

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no-bake cherry cheesecake lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

No-Bake Cherry Cheesecake Lasagna is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. No-Bake Cherry Cheesecake Lasagna is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:
  1. Get 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
  2. Make ready 8 ounces soft cream cheese
  3. Get 1/3 cup sugar
  4. Make ready 8 ounce tub cool whip
  5. Prepare 2 can cherry pie filling
Instructions to make No-Bake Cherry Cheesecake Lasagna:
  1. Line a 13x9 pan with Nilla Wafers across bottom.
  2. In a mixer beat cream cheese and sugar. When smooth, beat in cool whip. Spread half the cheesecake mixture over the cookies gently.
  3. 1 can of filling over the cheesecake mixture.. Spread gently.
  4. Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. Pour on the Cherry Pie Filling. Put in fridge overnight and serve with some whipped cream.
  5. Birthday cake

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