Tuna pasta bake
Tuna pasta bake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna pasta bake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Tuna pasta bake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Tuna pasta bake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna pasta bake using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna pasta bake:
  1. Make ready 1 can cream of mushroom soup
  2. Prepare 1 can cream of chicken soup
  3. Make ready 1/2 can milk
  4. Get 1 can sweetcorn
  5. Take 4 can tuna
  6. Prepare 250 grams Penne pasta
  7. Get 1 pinch salt
  8. Prepare 150 grams grated cheese (est)

Add plenty of veg to make it healthier. Drain the pasta and peas, then return to the pan and stir in the tuna, spring onions, sweetcorn and sauce. Coarsely grate the cheese and sprinkle over the pasta. Arrange the reserved basil leaves on top, then sprinkle lightly with black pepper.

Instructions to make Tuna pasta bake:
  1. Fill large pan 3/4 full of cold water and bring to the boil, once boiling add the pasta and a pinch of salt, cook until soft.
  2. Whilst pasta is cooking open the cans of tuna and drain the oil/water place to one side whilst preparing next step.
  3. Next open the cans of soup and sweetcorn and put in a small-medium pan.
  4. Put the pan on heat then half fill one of the empty soup cans with milk and pour it in with the soup and sweetcorn whilst stirring.
  5. Stir in the cans of tuna into the mixture and continue to heat until hot.
  6. Once pasta is cooked drain it and place it back into the pan, stir in the hot soup, tuna, sweetcorn mixture until pasta is coated.
  7. Pre heat oven to gas mark 6 (200 degrees c)
  8. Next put the mixture into a casserole dish and grate some cheese over the mixture making sure to coat it sufficiently. (Cheese optional)
  9. Place into the centre of the oven and cook for 15 minutes.

Mouth-watering tuna pasta baked topped with grated cheddar and grated mozzarella! Different from the usual tuna pasta bake which calls for condensed soup. Replace the basil with parsley or coriander. Top with some crunched tortilla chips! Make it gluten free using good quality gluten free pasta.

So that is going to wrap this up with this exceptional food tuna pasta bake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!